Header Graphic
Imitation Crab Kelaguen
...Chamorros love to mix so many things with lemon and onions!

IMITATION CRAB KELAGUEN

 PRINT RECIPE

Kelaguen, pronounced ke-la-gwin, is generally referred to as a salad in translation. Chamorros love to kelaguen chicken, beef, shrimp, deer, imitation crab and even Spam. This basically means to mix your choice of protein with lemon, onions, salt and freshly shredded coconut. For islanders, kelaguen is a noun and a verb.

Choose a moist, expensive brand of imitation crab as quality counts here. Imitation crab kelaguen can be made without the coconut, unlike shrimp kelaguen.

  Back to A Taste of Guam    

guam lumpia  Next recipe




 

SATISFYING YOUR GUAM RECIPE CRAVINGS SINCE 2006.

Effective March 2021, PaulaQ will begin replacing Canola and vegetable/seed oils in recipes with pure lard from Reverence Farm, coconut oil, and avocado oil. 

 

GUAM FOODOPEDIA

LOOKING for something on Paulaq.com? Enter your keyword in the search box below:



Subscribe to me on YouTube

PURCHASE YOUR BOOKS TODAY

    

Here's HomeA Taste of Guam | Remember Guam | More RecipesRomance Novels | Macaron Book | Visit Guam | Food History | Food PhotosThe Big Green Egg  |  Contact Paula   

© Copyright Paula Quinene. Check out Guam cookbooks and Chamorro cookbooks, A Taste of Guam and Remember Guam, for more Guamanian recipes and Chamorro recipes that are tested, tried and true. Get Macarons Math, Science, and Art, for foolproof macaron recipes and techniques. Enjoy a Guam romance novel in Conquered. Most photos courtesy Paula and Edward Quinene.